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The Guide On Fridge Temperature Range

By April 14, 20204 Mins Read
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If you want to keep your fridge safe from the different temperatures, you need to know some of the things that you need to follow. The temperature that you will adjust may change the food things as well as the condition of the fridge very soon. So, you need to be aware of the temperature settings correctly in different situations. If your fridge has any problem you can call LG Refrigerator Service Center in Hyderabad online that you repair it as soon as possible.

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Suppose it is a warmer month, that’s good sense to turn down the fridge temperature little to compensate for warmer air getting in, especially in winter. Yet, there are several things to arrange the temperature exactly right in the fridge.

Refrigerator Temperature Range:

To maintain your food safety, make sure to set the fridge temperature below 5°C as well as the freezer below -18°C. Also, some of the researchers proved that

  • Fridge temperature setting with is 3°C
  • And freezers is -18°C to -20°C

But, this may change depending on the kinds of food items and products stored within the fridge. That would be smart to check the storage section toward product labels. Every part of the refrigerator can vary in temperature. Certain sections of the refrigerator are colder compared to others, so imagine about which items you need to put where. If you don’t know, try to know here which is given below.

Fridge door:

You know fridge doors are typically the hottest part; it is mainly because that is the section exposed more to the outside world while you open the door every time – and in especially, the fridge top shelf door might be warmest. And the products that you store at the door can quickly get up with high as 15°C, and it’s advised to avoid placing food items because it is a particularly sensitive section that may affect spoilage foods in the door.

Alternatively, utilize the door toward condiments like BBQ, mayonnaise, as well as tomato sauces. Additionally, keep soft cheeses and butter on the top shelf, so there you can serve temperature, and you can pick it easily when you want to enjoy the food.

Top shelf:

The Door fridge which is placed in the side, in that a top-shelf itself will be slightly warmer than other sections below. That area is recommended to place the foods which are ready to eat quickly. That may include yogurt, dairy products and cream, and ready meals as well as packed foods. Putting these food items at the top may serve to minimize the transfer of bacteria from other raw foods.

Middle shelf:

This shelf will be colder while compared to other sections. There is more limited temperature fluctuation within this area that provides well-circulated air. That may be used for leftovers, salads, and cooked meats.

Bottom shelf:

It is also the coldest part all over the fridge. Mostly you can place raw meats, poultry, and seafood. While putting food items in this section, make sure to seal it properly, especially liquids and juices items to stop drip on many other foods. 

Fridge crisper:

These crispers, and humidity drawers, are usually warmer, which cannot freeze if you put any fruits or vegetables. Typically, that section needs to be adjusted with high to low – that simply opens and closes a door into the drawers. Also, greens, including broccoli, spinach, and herbs, need a high humidity range as those products are more sensitive over moisture loss. Some of the fruits, including mangoes, apples, avocados, and pears, remain not sensitive to moisture, thus need a lower humidity range.

These are the temperature ranges according to this you need to place the food items safe to keep them fresh. If your fridge faces any issues make sure to visit one of the best Whirlpool Refrigerator Service Center in Hyderabad to repair.

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